Thirsty Bandit is a strategy and growth advisory for hospitality, beverage, and consumer brands. We help founders, operators, and leadership teams clarify their vision, sharpen their brand positioning, and design practical strategies for sustainable growth. Our work blends market insight, operational understanding, and brand thinking to uncover opportunities and turn them into measurable results. From wineries and restaurants to hospitality groups and emerging CPG brands, we partner with businesses navigating change, expansion, or reinvention.
Schedule a complimentary consultation to discuss your brand, your goals, and the opportunities ahead.
We believe the best strategies aren't created in a boardroom, but rather built through collaboration, industry insight, and a deep understanding of how businesses actually operate.
Our role is to bring an outside perspective, challenge assumptions, identify opportunities, and help leadership teams make better decisions.
Sometimes that means refining a growth strategy. Other times it's evaluating operations, recruiting talent, strengthening a brand, or navigating change.
Whatever the challenge, our focus remains the same: helping businesses create sustainable growth through practical, actionable solutions.
Typical engagements include:
Brand positioning • Growth strategy roadmapping • Experience design • Market expansion/exit • Concept development

A seasoned business strategist and branding executive with over 20 years of experience in experiential marketing, live events, and hospitality, Corey most recently held the position of Vice President and General Manager at Chaddsford Winery. There, he built the brand through a strategic vision focused on approachability, community, and sustainability within the wine industry. Corey also serves as President Emeritus of the Brandywine Valley Wine Trail, is a board member of the Chester County Workforce Development Board, and acts as the advisory lead for the Cheyney University Winery Management program. A Pennsylvania native, Krejcik earned his bachelor's degree from Ursinus College and his master's degree from Villanova University. He enjoys spending quality time with his wife and two teenage children at their home in Malvern, PA.

Rachel is a Level 2 Sommelier with over nine years of experience in the wine industry, specializing in branding and experiential marketing. Certified by WSET, ISG, and the Napa Valley Wine Academy, Rachel has dedicated her career to curating exceptional wine experiences within the hospitality sector — from building tasting rooms and leading educational classes to hosting intimate private dinners. Her passion lies in making wine approachable, engaging, and unforgettable for everyone she meets. Outside of her work in the wine industry, she enjoys reading, writing, and spending time with her husband in West Chester, PA.






We’re actively seeking investors for two exciting projects that blend innovation, experience, and long-term growth potential within the hospitality sector. If you’re looking to be part of something bold, creative, and meaningful, we’d love to connect. More details below.